Apple Concentrate			Product Photo
Brix	70± 1
PH	< 3.7
Acidity	>1.5
Alcohol	<3.0 L/G
Clarity	> 95
Color	> 55
Density	1.34 -1.3
N.T.U	< 3.0
Lactic Acid	<0.4 G/L
Starch	Negative
Pectin	Negative
T.P.C	Negative
Mold	Negative
Yeast	Negative
Patolin	<50 PPB
WhitOut Any Addition

Pomagranate Concentrate			Product Photo
Brix	2.5 – 3.5
PH	2.5 – 3.5
Acidity	4.5 -7
Alcohol	< 3.7 g/l
Clarity	>90 at 3 bx (λ=635)
Color	>0.8at1.5 bx absorb ratio 520/430
Density	1.34 -1.36
N.T.U	Negative
Lactic Acid	-----------
Starch	Negative
Pectin	Negative
T.P.C	Negative
Mold	Negative
Yeast	Negative
Patolin	-----------
WhitOut Any Addition